Three bottles of Mommy's sauce with a label depicting a woman smiling, sitting by a tray of food outdoors, with a waterfall and trees in the background. The bottles are red with yellow caps.

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Mommy’s Sauce isn’t just for adding heat — it’s for transforming your meals.

From quick bites to full dishes, here’s how to use it the right way.

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JALAPEÑO (MILD)

Bottle of Mommy's Sauce Jalapeño, and three jalapeño fish tacos filled with fish, vegetables, and lime wedges.

Jalapeño Fish Tacos

Ingredients:

  • 1 lb white fish, cut into pieces

  • 1 tbsp olive oil

  • 1 tsp garlic powder

  • 1 tsp paprika

  • Salt & pepper

  • 2 tbsp Mommy's Sauce Jalapeño

  • Corn tortillas

  • Cabbage slaw

  • Lime wedges

  • Cilantro

Directions:

Season fish with olive oil, garlic powder, paprika, salt & pepper. Cook in a skillet until cooked through. Drizzle with Mommy's Sauce Jalapeño. Serve in tortillas with slaw, cilantro, and lime.

Fresh. Zesty. Everyday Flavor.

Island Heat, Homemade Soul

Small Batch, Real Ingredients, Fast Shipping

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