Real Caribbean Heat Signature Flavor

We don't make sauce for novelty heat. We make sauce for flavor first, heat second, and food that tastes like home.

Caribbean Heat, Homemade Soul

Small Batches, Real Ingredients, Lasting Flavor

WHAT THEY'RE SAYING

FROM FELLOW PEPPER LOVERS

If flavor without the lingering burn is what you’re looking for, then this is it. For someone who loves spicy food but hates the burn, I’m honestly addicted to the Serrano and Jalapeno pepper hot sauces. I’ve paired it with rice, noodles, pasta, and just about every meal I can think of and I’ve yet to dislike a combination. The flavor is so addictive that I nearly finished an entire bottle in one sitting. Made with all-natural ingredients, it’s the perfect blend of flavor and heat that enhances your food instead of overpowering it.

Maryam M. (New Jersey)

I tried several different flavors of Mommy’s Sauce brand hot sauce and enjoyed every one of them! The habanero and jalapeno flavors are my favorites, and both packed a good punch while maintaining a fresh savory lime flavor. These hot sauces pair great with plantain chips, tacos, and BBQ as well as a number of different Latin dishes that I tried them with. It’s rare to find a hot sauce with such great flavors that is made from all natural ingredients and no preservatives.

Taylor A. (Texas)

Being from the Texas/Louisiana area and near the Mexican border the Cajun way is how I was raised. Mommy's handmade hot sauce did not disappoint. A spicy flavor that is not overbearing; the additional flavors enhance the taste and makes it great for any food and not just on top of chips. I would definitely continue to keep it in my collection. I do recommend to anyone that enjoys good hot sauce.

Maxell R. (Louisiana)

Mommy’s Sauce is my go-to hot sauce, it has just enough of the blended spices to give it the KICK I like. It’s definitely a must try!!!

Selena H (New Jersey)

From a West Indian Kitchen, Not a Factory

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How People Use Mommy's Sauce

Use our signature sauces to experience these dishes in an extraordinary way: Drizzled on fried rice, roti & curry, fried plantains, and sliced mangos, to spice up your traditional BBQ sauce and your everyday foods.

VEGAN + NO PRESERVATIVES